Karuppu Kavuni Rice Kanji Mix | Black Rice Porridge Mix

Preparation Method

1. Karuppu Kavuni Rice Kanji Mix
2. Required Water
3. Required Himalayan Rack Salt ( Indhu Uppu)
4. 2 Spoon Curd

Add 4 Part of Water for One Part of Karuppu Kavuni Kanji Mix.

Put the Karuppu Kavuni Kanji Mix with water Vessel and keep it in the cooker
Wait for 4 whistle and wait for Pressure settle Now Karuppu Kavuni Kanji is ready

You can add the required amount of salt and buttermilk with it.